Starting at $20/hr ~ The Homeport Tavern has a part time line cook position available.Must be available Wednesday through Sunday and work 5 pm - 10 pm.Past experience in a high volume kitchen working grill, saute and fry is a requirement with solid references.Please call 207.548.2259 to set up an Interview with Arnaud Lessard and Chef Kip Dixon.
Homeport Inn & Tavern, The